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Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
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Vegan Omega-3 Fatty Acids Linked to Slower ALS Decline, Study Finds Vegan Omega-3 Fatty Acids Linked to Slower ALS Decline, Study Finds
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032
Health
Breastfeeding While Vegan? It’s Healthy and Safe, Research Finds Breastfeeding While Vegan? It’s Healthy and Safe, Research Finds
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Are Carrots Really Good for Your Eyes? New Study Says Yes Are Carrots Really Good for Your Eyes? New Study Says Yes
Health