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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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KFC Launches Plant-Based Beyond Fried Chicken
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Germany’s Vegan Population Doubled Since 2016
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Impossible Burgers Finally Launch in Canada
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20 Percent of Brits Plan to Serve a Fully Vegan Christmas Dinner
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Chile’s High-Tech Vegan Milk Makes US Debut at Whole Foods Nationwide
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