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Next-Level Vegan Ice Cream Is Coming to Southern California Scoop Shops
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Kevin Smith’s Jay and Silent Bob-Inspired Pop-Up Brings Its Vegan Burgers to Chicago
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One of Chile’s Top Vegan Startups Secures $85 Million Investment, Plans US Launch 
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Starbucks Debuts Two New Vegan Drinks, Pineapple Matcha and Golden Ginger 
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First Las Vegas Vegan Culinary School to Open This Spring
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