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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Oat Milk Sales Spike by 686 Percent in 2019 
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Britain’s “Cheap” Chicken Could Lead to Next Pandemic, Report Finds
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Vegan Food Industry Is Now Worth $5 Billion
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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Tabitha Brown Teaches Laverne Cox To Cook Vegan Food on New Target-Sponsored Series  
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