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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Star-Studded Animal Rights Gala Raises Record $2 Million 
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
Behind the Scenes with the First Vegan Baker on Sugar Rush  
Interview
Behind the Scenes with the First Vegan Baker on Sugar Rush  
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