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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Taiwan’s Top Fast-Food Chain Sells One Million Vegan Pork Dumplings Every Week
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Starbucks Is Now Officially Testing Vegan Breakfast Sandwiches
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Sales of Meatless Farm’s Vegan Meat Spike by Nearly 150 Percent 
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California Wildfires Inspire Entrepreneur to Create Hyper-Realistic Vegan Bacon 
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Just Salad Chain Replaces All Beef on Menu with Vegan Beyond Meatballs
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