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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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UK Recognizes Lobsters, Octopuses, and Crabs as Sentient Beings. Will No Longer Boil Them Alive. 
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Lewis Hamilton’s Vegan Burger Chain to Open 7 More London Locations and 20 Delivery-Only Outposts
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World Famous Culinary School Le Cordon Bleu Launches Its First Vegan Pastry Course
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Eat Just to Launch French-Style Vegan Egg Bites Nationwide
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