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5 Reasons I’m Glad to Be Vegan
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Valentine’s Day Giveaway: Creme-filled Chocolates
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Colleen Holland’s 15 Most-Anticipated Vegan Cookbooks of 2014
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May Event: Plant-Based Pop-Up Restaurant in NYC
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Colleen Holland’s Top 10 Favorite Vegan Foods in 2014
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VegNewsletter Giveaway: Trio of Superfood Snacks
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