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Bethenny Frankel Ditches Meat to Support 10-Year-Old Daughter’s Love of Animals
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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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FDA Recalls Performance Dog Food for Salmonella; The Real Problem Is That There’s Still Horse Meat in It 
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EU Votes to Allow Veggie Meats to Be Called “Burgers” and “Sausages”
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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