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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Vegan Grocery Store Partners With Portland Sandwich Shop to Launch New Vegan Meat Line
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Robert Downey Jr. Is Going Plant Based
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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A Fully Vegan Preschool Is Coming to Australia
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