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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Barack Obama Celebrates His 60th Birthday With a Vegan Food-Tech Feast
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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MorningStar’s New Vegan Chicken Tenders Shred Just Like Meat
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