Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
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Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome  
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Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome  
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You’ll Never Guess What Researchers Are Using Leftover Kale for Now
42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
Vegan Restaurant News of the Week: Indian Fusion in Venice, Top Chef Pop-Ups, and More
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Vegan Restaurant News of the Week: Indian Fusion in Venice, Top Chef Pop-Ups, and More
Boldly Debuts the World's Widest Selection of Vegan Seafood. Get It Here.
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Boldly Debuts the World’s Widest Selection of Vegan Seafood. Get It Here.
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