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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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These New Oreos Got Us Feeling Fall Vibes, Plus This Week’s Top Vegan Food News
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
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These 6 Sugars Are Totally Vegan (Not Every Sugar Is!)
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Regenerative Farming and $700 Million Have Made Your Oat Milk Political Now
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Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
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