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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 
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 Beyond Meat Debuts in Brazil, the World’s Third Largest Meat-Consuming Country 
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Britain’s “Cheap” Chicken Could Lead to Next Pandemic, Report Finds
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World’s First Vegan Wagyu Beef Surprises Japanese Master Chef
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KFC Is Developing 3D-Printed Slaughter-Free Chicken Nuggets
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