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This Incubator Is Helping More Vegan Restaurants Open in 2021
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This Startup Makes Lab-Grown Chicken for Less than $10 Per Serving
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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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Target Is Launching Vegan Oat Milk Ice Cream Bars and You Can Get Them for Under $5
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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