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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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McDonald’s to Launch Plant-Based Burger in 2021 Through New “McPlant” Platform
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Meat Giant JBS Acquires Vegan Steak Brand Vivera for $410 Million
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Upton’s Naturals Sues Oklahoma for Unconstitutional Anti-Vegan Labeling Law
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Plant-Based Pork Sales Will Surge to $10.6 Billion by 2030 
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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