Entrepreneurs
One Family’s Health Problems Were the Inspiration for This Vegan Indiana Bakery One Family’s Health Problems Were the Inspiration for This Vegan Indiana Bakery
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree. The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
Changemakers
10 Vegan Nonprofits to Support Today and Help Make the World Kinder 10 Vegan Nonprofits to Support Today and Help Make the World Kinder
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How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code
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