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Tofurky Reports 22-Percent Spike in Orders for Vegan Roasts
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Gardein Vegan Chicken Sandwiches Launch at Canadian Chain Press’d
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Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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