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Burger King Expands Plant-Based Whopper to Japan
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Billie Eilish’s Mom Expands Vegan Initiative to Help NYC Restaurants and Frontline Workers
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Hawaii’s “Costco for Vegans” Is Coming to Continental United States
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Germany’s Vegan Population Doubled Since 2016
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