This Week's Must-Have

Gourmet Simple Syrups

Savor the final days of Indian summer with refreshing sodas and libations made from epicurean syrups.

While warm days may be waning, there is still sweet golden sunlight to be reveled in—at least in San Francisco, land of the VNHQ (and an omnipresent fog that only seems to wither in early autumn). What could be better for enjoying the dwindling hours of pool rafts and tanlines than a gourmet beverage to keep cool? Brooklyn-based Royal Rose’s artisanal simple syrups elevate classic coolers like soda, lemonade, Champagne, and cocktails with nouveau, punchy flavors like lavender-lemon, rose, tamarind, and cardamom-clove. Sip a lavender-lemon Kir Royale under your parasol, or let a tamarind vodka tonic wash your back-to-school woes away. Better yet, the syrups are handcrafted in small batches and most are 100-percent organic. Let your inner mixologist run wild!

 Comments

More Must-Haves

Holiday Cranberry Roast En Croute

Stuffed with sausages, ginger, cranberries, and apples, Field Roast offers the ultimate Thanksgiving centerpiece.
Read More »

Mint Chocolate Coconut Milk

This seasonal sipper is a superbly sweet way to warm up your holiday spirit on a wintery evening.
Read More »

Pumpkin Spice Coconut Milk

The season of vegan nog has begun, and we can't get enough of So Delicious' Pumpkin Spice Coconut Milk blend.
Read More »

Salted Chocolate Caramels

Sugar and salt harmonize in this gourmet chocolate caramel, creating a sweet melody that has it all.
Read More »

Raw Vegan Chocolate Truffles

These organic raw treats offer the decadence of dessert without the guilt of gluttony.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »