“White Slime” Emerges as Newest Consumer Worry
A recent Huffington Post article examines the mounting food safety issues surrounding chicken products.
Pink slime, aka the ammonia-treated “lean, finely textured beef” developed by America’s ground-beef suppliers, can no longer hog the slime spotlight. Enter “white slime”—aka chicken. In a November 19 article for The Huffington Post, contributor Bruce Friedrich explains why consumers should be far more concerned about the threat chicken poses than its textured beef counterpart. Friedrich reveals that in a previous study by researchers at the University of Arizona, more fecal bacteria was found on kitchen sponges, dish towels, and in the sink drain than in the toilet, adding that public health expert Dr. Michael Greger has equated chicken “juice” to essentially being “raw fecal soup.” Friedrich also notes that the US Department of Agriculture has removed numerous food safety inspectors in large quantities, and in essence, allowing the poultry industry to self-monitor.
Vegan Chef to be Featured on Food Network’s Chopped
Popular vegan restaurant Vedge’s chef Rich Landau will be duking it out with fellow contestants on the hit show next month.
Read More »
UK Kicks Off National Vegetarian Week Festivities
May 20 to 26 is the UK’s official meat-free week, marked with special events and promotions.
Read More »
A Fitness and Food Venture Takes to Indiegogo
Fresh, a Florida business focused on healthy living, is raising funds with an online campaign on Indiegogo.
Read More »
Factory Farm Manure May Be Causing Explosions
The toxic manure from animals develops a foam that is highly explosive and has led to the death of more than 1,000 pigs.
Read More »
Dun-Well Doughnuts Entered in Business Competition
The New York doughnut shop’s cruelty-free confections have put it in the running for OpenSky’s Breakthrough Award.
Read More »
More Flashbacks
- Vegan Baker Uses Kickstarter to Launch Business
- Vegan Ice Cream Hitting New York City Streets
- New Casual Vegan Eatery Opening in Los Angeles
- Vancouver: Citywide Meatless Monday Celebration
- Chicago’s Vegan Eatery Kitchen 17 Recently Opened
- Rally at the Capitol to Prevent Horse Slaughter
- Kaiser Permanente Encourages Plant-Based Diets
- De Rossi Shares Recipe For Ellen’s Favorite Dish
- Starbucks Rolls Out Veg Salad On its Spring Menu
- World’s First Lab-Grown Hamburger to Be Eaten Soon
- New Jersey Legislature Passes Gestation Crate Ban
- E! Proclaims Jackfruit the New Hot Veg Substitute
- Tennessee Ag-Gag Bill Killed by State Governor
- High Levels of Arsenic Discovered in Chicken Meat
- New Meat-Free Restaurant to Open in St. Louis
- TN Attorney General Calls Ag-Gag Into Question
- Tyson Foods Sees 43 Percent Fall in Net Income
- Vegan Confectionary Boutique Recognized on Zagat
- Vegan Pop-Up Restaurant Coming to New York City
- May 11: Consumer Campaign for World Fair Trade Day
