VegNews Daily

Broccoli: An Alternative Leukemia Treatment?

The Huffington Post discusses the health benefits and cancer-fighting qualities in the cruciferous vegetable.

Recently, The Huffington Post published an article on the health benefits of eating cruciferous vegetables and their ability to kill off leukemia cells. The popular news site referenced the PLos ONE journal, which reported the study. The Huffington Post says that the findings reveal that the vegetable’s sulforaphane compound killed the cancer cells, specifically for leukemia. But while the cruciferous vegetables showed positive results, it was used in such a concentrated amount that it would not show the same effect from normal consumption. Nonetheless, such a finding is noted as an important discovery in the field of alternative cancer research.

Slaughter-Free Turkey Comes to the Table by 2030

Food technology professor Paul Mozdziak says his cultured turkey will be a viable alternative, hitting supermarket shelves in the foreseeable future.
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England Considers Making Its Cash Vegan

Bank responds to outrage over rendered animal fat in new £5 banknotes.
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Marine Animal Park Charged with Five Counts of Cruelty

Ontario SPCA charged aquatic park Marineland with several counts of cruelty for abusive treatment of peacocks, guinea hens, and black bears.
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Forbes Praises Vegan Lube Company

Good Clean Love gets the attention of noteworthy publication for its work toward eliminating animal testing of sex products.
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Beyond Burger Expands to Southern California

The vegan bleeding burger forges on in its expansion to Whole Foods meat departments nationwide.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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