VegNews Daily

Meatless Monday Celebrates 10-Year Anniversary

Nearly a decade after its inception, Meatless Mondays has enjoyed international success, public school endorsement, and celebrity praise.

Last week Meatless Monday celebrated its 10-year anniversary, and animal-welfare advocates, health professionals, and media outlets noted the remarkable success that the campaign has reached throughout the last decade. Nearly 30 countries have Meatless Monday programs in place while an ever-increasing amount of schools, businesses, and institutions are incorporating the diet regimen into menu offerings and wellness plans. According to a 2012 study conducted by FGI Research, nearly 43 percent Americans surveyed said that they knew about Meatless Mondays, while 36 percent of the participants reported that it had influenced them to reduce their meat consumption. The campaign has also been lauded by celebrities and politicians such as Paul McCartney, Oprah Winfrey, and Al Gore. “There are not many behavior change health issues that transcend like this one,” said Alfred Sommer, dean emeritus of Johns Hopkins University.

Delivery Service Veganizes Meghan Markle's Favorite Dish

London-based food delivery app Deliveroo added vegan "Royal Poutine" to its menu in honor of Prince Harry and future duchess Meghan Markle's wedding.
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Plant-Based Pork to Curb Meat Consumption in Asia

New brand Right Treat—created by vegetarian market chain Green Common founder David Yeung—launches its first product, vegan meat Omnipork, in Hong Kong.
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Bentley Designer Predicts Animal-Free Future for Cars

Automotive designer Stefan Sielaff believes that making luxury car interiors from 15 animal hides will become obsolete, as modern customers are looking for vehicles that align with their cruelty-free values.
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Former Beyond Meat Chef Debuts New Vegan Bacon Chips

Dave Anderson—formerly employed by plant-based companies Beyond Meat and JUST—developed mushroom-based PIG OUT vegan bacon snacks, the flagship product of new vegan brand Outstanding Foods.
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Four New Vegan Dishes Hit Whole Foods Markets

The Amazing Protein Company's plant-based Lika protein is now available in the prepared foods section across the Southwest Pacific region of the grocery chain.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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