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New Study: Vegetarians Live Longer

Want to live 10 years longer? Go vegetarian.

We know a plant-based diet is better for animals and the environment, and now another study confirms the health benefits of going veg. New research conducted by Loma Linda University School of Public Health studied the eating habits of 73,000 Americans, showing that people who follow a meat-free diet have a 20 percent lower mortality rate than meat eaters. One of the largest studies ever conducted on vegetarianism, a longer lifespan is attributed to eating less meat (with its detrimental effects) and more plants (with its myriad health benefits). Sam Soret, co-author of the study, says that “based on this study and other recent research, on average, vegetarians and semi-vegetarians tend to add about 10 years to their lives.”

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Cargill Invests in Plant-Based Protein

The animal agriculture feed supplier joins PURIS—the largest pea-protein producer in North America—in its mission to create sustainable plant-based foods.
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Muay Thai Fighter to Open Vegan Bakery in NYC

Vegan chef Watt Sriboonruang's Rawsome Bakery will land on Orchard Street in Manhattan—further veganizing a street occupied by vegan apparel company MooShoes and vegan store Orchard Grocer.
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Vegan Brand Breaks Indiegogo's Crowdfunding Record

Vegan meal shake startup Bear Brands raised more than $65,000 from 250 backers in the first day of its crowdfunding campaign.
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Playboy Playmate Amanda Cerny is Vegan

The former Playmate and current YouTube comedian confirms that she would never promote beef jerky to her 19 million social media followers because she is vegan.
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Luxe Department Stores Launch Decadent Vegan Menu

Harvey Nichols stores across the UK now serve upscale vegan dishes and wines at its seven locations.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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