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PETA Names America’s 5 Best Vegan Food Trucks

Animal-rights group unveils the nation’s best meatless meals on wheels.

People for the Ethical Treatment of Animals recently announced its 2015 list of Top Five Vegan Food Trucks in the US, highlighting the best meatless mobile eateries from coast to coast. This year’s winners represent a wide range of creative culinary styles, from Southern soul food to Mexican fusion. Top spots went to (in no particular order) Santa Rosa, California’s Seed on the Go; Louisville, Kentucky’s V-Grits; Hartford, Connecticut’s GMonkey; Austin, Texas’ BBQ Revolution; and South Lyon, Michigan’s Shimmy Shack. Offering everything from sweet potato enchiladas to The Elvis shake (chocolate, banana and peanut butter), vegan food trucks are more popular than ever, catering to both vegans and omnivores alike.

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Vegan Girl Scout Thin Mint Chickpea Snacks Debut in June

Biena Snacks partnered with female-empowerment organization to create its iconic cookie flavor in chickpea-snack form—which can also be eaten frozen.
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Vegan Tacos Win Food Battle Against Fish Tacos

Taqueria La Venganza obliterated Ricky's Fish Tacos in LA's Taco Madness competition.
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Postmates Ends Deliveries of Foie Gras

The delivery service will no longer honor orders that contain the cruel product made by force-feeding ducks.
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New Vegan Market Opens in South Florida

Vegan Fine Foods offers a range of plant-based products with a 100-percent vegan guarantee.
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Beyond Sausage Debuts at All Whole Foods Nationwide

Beyond Meat's newest product, pork-free sausages, is now available in the meat section at Whole Foods Markets.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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