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Amy’s Kitchen Donates $500,000 to Organizations Supporting Black Empowerment
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Greggs to Launch New Vegan Menu in January 
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US Vegan Oat Milk Sales Surge by Nearly 480 Percent in One Week
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A California Company Just Made the World’s First Yellowtail Tuna Without Killing a Fish 
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The Orangutan Project Demands End to Wildlife Trade to Stop Future Pandemics
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90 Percent of Plant-Based Food Consumers Are Not Vegan or Vegetarian 
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