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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Biden Won’t Speed Up Chicken Slaughter Lines in a Move for Safety, Animal Welfare
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Scottish Startup Launches New Vegan Chicken Across US
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Amazon’s Vegan Cooking Show Wins Two Prestigious Awards
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