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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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New Vegan Pasta Bar Opens in NYC 
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Japan’s Most Popular Chain Debuts Green-Hued Vegan Burger 
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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These New Wedges Can Make Vegan Milk in an Instant
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