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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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These New Vitamins Are Created Specifically for Vegans
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Gino’s East Becomes First Major Chicago Pizza Chain to Offer Vegan Cheese
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Coolhaus Launches Minty Vegan Ice Cream Pint to Celebrate Pride Month 
Recipe
5 Virtual Vegan Cooking Classes Even a Beginner Can Do
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