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Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
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The Trump Administration Accidentally Did One Good Thing for Vegans
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Iconic Vegan Brand Yves Veggie Cuisine Shuttering by End of the Month
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Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
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The Reese’s Oreo Is Back on Shelves … and for Good This Time
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Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma
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