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Scottish Vegan Haggis Lands in the United States
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Black-Owned Vegan Food Truck Raises Nearly $80,000 to Open First Restaurant
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Wimbledon Now Serves Vegan Strawberries and Cream Dessert 
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Meat Consumption in America Down for First Time in Six Years Due to COVID-19 
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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Papa John’s Becomes First Fast-Food Chain in Spain to Serve Vegan Pizza
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