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Ohio’s Dayton Mall Gets Its First Vegan Restaurant
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Domino’s Internally Testing Vegan Toppings in US
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Blue Sushi to Add New Vegan Eel Rolls to Menu Nationwide 
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Las Vegas Gets its First Vegan Butcher Shop 
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World’s First 24-Hour Vegan Drive-Thru Expands to Windsor 
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