Here's How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen
Taste Test
Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen
2024 in Review: The 25 Most-Read VegNews Stories of the Year
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2024 in Review: The 25 Most-Read VegNews Stories of the Year
Food News of the Week: Tom Brady's Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market
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Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
Is a Plant-Based Diet Affordable? 10 Expert Tips for Saving at the Store 
Health
Is a Plant-Based Diet Affordable? 10 Expert Tips for Saving at the Store 
Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
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