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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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You Can Now Get a Box of Vegan Ribs and Wings Delivered in Amsterdam
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Vegan Pepperoni Comes to Little Caesars Pizza In Major US First
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Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime
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Black-Owned Vegan Restaurant Twisted Plants Opens in Wisconsin, Serving Stoner-Inspired Fare
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