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Plant-Based Meat Is About to Get Cheaper Thanks to Massive New Vegan Facilities in Europe, China, and US
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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream
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World’s First Dairy-Identical Vegan Ice Cream Launches at 5,000 Stores
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Vegan Horchata Cream Liqueur Just Launched in the US
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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