News
Oatly Just Launched Its First Vegan Cream Cheese Line in the UK
News
Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Meat Giant to Bring Lab-Grown Meat to Brazil 
News
San Francisco Bakery La Boulangerie Now Sells Vegan Croissant Toast 
News
Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
Entrepreneurs
This Latina Restaurant Owner is Making Sure SoCal Vegans Outside of LA Aren’t Forgotten
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