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OpenTable Users Mention “Vegan” 15,000 Times Per Month
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22-Year-Old Vegan Chef Starts Project to Support Black-Led Vegan Events, Pop-ups, and Entrepreneurs in Minneapolis
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Good Catch Launches Vegan Seafood at Retailers Across Canada 
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London School of Economics Student Union Votes to Ban Beef
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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Ice Cream Chain Salt & Straw to Launch Five Decadent Vegan Flavors
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