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Washington, DC: You Can Now Get Vegan Cheeseburgers Made by a Top Chef Alum Delivered to Your Door 
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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White Castle to Launch Vegan Cheddar to Complement Impossible Slider
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One Loyal Customer Saves Miami Vegan Bakery from Shuttering with “Keep Small Strong” Campaign 
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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Two-Day Virtual Concert to Feature More than 30 Animal-Rights Activists and Musicians
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