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Vegan JUST Egg Displaces 8 Million Chicken Eggs
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Greggs is Developing Vegan Steak Bakes, Cheese Melts, and Doughnuts
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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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Dairy Butter Is Nearly Four Times Worse for the Planet Than Plant-Based
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New Report Reveals Top Grocery Stores to Shop for Vegan Food  
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NYC Chain Debuts Its First Vegan Doughnut for National Doughnut Day
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