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Vegan Sausage Rolls Propel Greggs Profits by 58 Percent
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Carl’s Jr. and Hardee’s Add Beyond Meat to the Menu for Breakfast, Lunch, and Dinner  
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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 
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Finland’s Oldest and Largest University Ditches Beef
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LA’s Popular Vegan Market Opens as Drive-Thru
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