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Cadbury-Style Vegan Crème Eggs Are Launching in UK in Time for Easter
Made by vegan brand Mummy Meagz, The Chuckie Egg is coming to chain retailer Holland & Barrett.
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Colgate Launches Vegan Toothpaste in Recyclable Tubes in Europe
The brand’s new Smile for Good line is free of animal products, testing, and environmentally damaging packaging.
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UK Chain Wagamama Adds Vegan Ribs to NYC and Boston Menus
Vegan chef Gaz Oakley’s recipe—which gained more than one million views on YouTube—comes to life as a limited-time menu option exclusively at the fast-casual chain Wagamama’s United States locations.
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Greggs Pays Employees $9 Million in Bonuses After Vegan Sausage Roll Success
The 2,000-location chain shares its profits—which, in large part, were generated by the popularity of its vegan sausage roll—with its 25,000 employees.
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Dunkin’ to Launch Vegan Oat Milk Lattes Nationwide
On the heels of adding the meatless Beyond Sausage Sandwich to its nationwide menu, the chain is expanding its beverage options with an oat latte that can be ordered iced or hot.
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Kroger Just Launched Its Own Meaty Vegan Burgers
The supermarket will release 50 additional vegan products under its private-labeled Simple Truth Plant Based line.
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Hellmann’s Creates Rainbow Vegan Mayo for Veganuary
The “millennial-inspired” condiment gets its colorful hues from blue spirulina, pink beets, green basil, and yellow turmeric.
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Tofurky Launches New Vegan Beef-Style Burger at 600 Target Stores
After 40 years in operation, the vegan brand continues to innovate its product portfolio with the launch of its new beefy burger.
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Coffee-Mate Debuts Vegan Cashew Milk Creamer
The brand expands its Natural Bliss line with the addition of its fifth vegan creamer made with cashew milk and a hint of almonds.
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Belgians Now Eat 22 Pounds Less Meat per Capita Annually
The country’s meat consumption has dropped substantially over the course of the last decade.
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Domino’s Internally Testing Vegan Toppings in US
The pizza chain’s CEO Richard Allison says that if plant-based toppings “prove to have consumer appeal and are items we could offer at a good value,” then Domino’s will add them to the menu.
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More Than 10,000 Camels to Be Killed by Snipers in Australia for Drinking Too Much Water
Aboriginal leaders approve the culling of the non-indigenous species as they now pose a danger to native human populations fighting to survive record droughts and heatwaves brought on by climate change.