The vegan climate activist takes action against carbon polluters for violating children’s rights to life, health, and peace.
The pizza chain’s new beefy vegan pizzas prove to be massively popular across Australia.
The grocery chain now proudly displays “Certified Plant Based” labels on its “own brand” products at 2,200 nationwide.
Unfortunately, designer nat-2’s new vegan sneakers are not available in “high” tops.
New company CheeseItYourself allows customers to create vegan cheese using liquid waste such as aquafaba.
The stars will be treated to vegan sliders, tomato tartare, and beet-based poke at the Governor’s Ball dinner following this year’s 71st Annual Emmy Awards.
The American Heart Association’s promotion of cow’s milk to children is an unhealthy claim funded, in part, by the dairy industry, the Physicians Committee for Responsible Medicine says.
On the heels of Greggs popular sausage rolls, UK brand Wall’s Pastry—known for its meat-based products—unveils plant-based sausage rolls in BBQ Jackfruit and Tasty Vegan flavors.
Apeel Sciences innovative coating keeps avocados fresher for up to two times longer.
The brand’s newest product, the Moving Mountains Banger, can be used in place of pork sausage in traditional British dishes such as Toad in the Hole and Bangers & Mash.
Customers of smoothie chain Jamba can now swap Oatly for dairy in any drink or opt for two new menu items.
Objectification no one really asked for means plant-based burgers are now hot in more ways than one.