The Dutch chain—which is currently looking for franchising partners worldwide—opens its first location outside of the Netherlands in Barcelona, Spain.
The beauty brand promotes mindful spending on “Green Friday” with a package-free line of bubble bars in puppy dog, volcano, and monster shapes.
As the city shuts down sit-down dining, chef Matthew Kenney opens a new takeout and delivery only concept that allows customers to sample dishes from upcoming brick-and-mortar restaurants.
To stop the spread of COVID-19, Hungary is preemptively banning the farming of these animals—who are not raised for fur in the country—but allows for chinchilla farming to continue despite the threat of potential zoonotic disease.
The iconic Spanish-American performer touts the benefits of having a turkey-free holiday season.
According to the wrongful death lawsuit, one manager “organized a cash buy-in, winner-take-all betting pool for supervisors and managers to wager how many employees would test positive for COVID-19.”
Mother Raw welcomes Canadian government-owned credit agency Export Development Canada as an investor in its rapidly growing vegan brand.
“If you buy fur then you buy cruelty,” Gervais said.
The vegetarian billionaire is growing his portfolio of plant-based companies with an investment in Pan’s Mushroom Jerky.
The New England Patriots quarterback will be celebrating with plant-based versions of his family recipes.
This year, the vegan brand celebrates selling its six millionth vegan roast as more consumers turn to plant-based foods during the holidays.
The Smith family gathers to talk about blended families during the holidays and welcomes Tabitha Brown to share a one-pot jackfruit roast recipe.