Montreal-based vegan boxer Tammara Thibeault is preparing to represent Team Canada in the Tokyo Olympics this summer and partnered with vegan marketplace Vejii to promote plant-based living.
Blissful Bird offers vegan fried chicken that is served with French fries and slaw, or in sandwiches and rice bowls.
Four women-owned independent bakeries have each veganized one of their signature menu items, thanks to support from vegan wholesaler VEDGEco.
Luxury polish brand Àuda.B offers its gel-like polish in 17 curated colors, along with a top coat and Glam Nail Care Kit.
New vegan cooking show Global Bites With Eddie Garza will teach viewers to make dishes such as Valencian paella, Lebanese maghmour, and Cuban ropa vieja.
The startup behind plant-based chicken nugget brand NUGGS is offering a lavish, four-course dinner—consisting of NUGGS in every course—on Target’s iconic red concrete balls.
DC Vegan Delicatessen, a concept by local business DC Vegan Catering, features a variety of deli sandwiches featuring its housemade vegan meat, along with apps, bowls, and desserts.
New York is the second state to ban the use of plastic toiletry bottles, set to take effect starting in 2024.
OGGS aquafaba-based egg alternative aims to replace the use of animal-based eggs by giving food manufacturers a cost-effective, bulk solution for their products.
Flower Burger’s vibrant vegan burgers are available for delivery in Los Angeles with a storefront to follow in West Hollywood this summer.
From paw-print cuff bracelets to hand-painted avocado earrings, these lady-boss brands are committed to sharing the vegan love in their designs—and we love them for it.
In honor of World Jianbing Day, a vegan version of the traditional Chinese street food—made with vegan JUST Egg—will be available at top street vendors in Shanghai.