Hampton Creek has won the right to market its popular egg-less mayonnaise as “mayo,” a decision the company says is a first step in fixing a broken food system.
The same corporation that bought Gardein in 2014 is acquiring Earth Balance, EVOL, and Udi’s Gluten Free.
Business Insider reveals what’s Victoria’s Secret models eat while shooting annual fashion show.
New Wave Foods hopes a revolutionary algae-based shrimp will ease an increasingly unviable demand for seafood.
The newspaper calls Oakland-based Hodo Soy makers of “the trendiest tofu.”
Increased collaboration between city leaders and vegan organizations will be the city’s focus thanks to Mayor Catherine “Kitty” Piercy.
Week-long cruise to feature holistic workshops, sight-seeing, and gourmet raw vegan food.
Portland, OR-based Homegrown Smoker now selling mac ‘n’ cheese-stuffed burritos and nori-battered fish ‘n’ chips at its new brick-and-mortar location.
In a class action lawsuit, court finds Trader Joe’s not guilty of misrepresenting soy milk to consumers.
Before the second location has opened its doors, the vegan chef dominating mainstream media has revealed plans for further more expansion.
Almond milk manufacturer Califia Farms honored for its unique and attractive bottles.
Processed meats have taken a big hit in the United Kingdom, as Brits take heed of the World Health Organization’s recent report.