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This Celeb-Backed Campaign Is Raising $1 Million to Help Vegan Restaurants Survive COVID-19 
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Vegan Gelato Shop Opens in Toronto
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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UK Tofu Sales Skyrocket by 82 Percent During COVID-19 Lockdown 
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