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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Spanish Startup Develops Vegan Dry-Cured Ham
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Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide
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Four New Vegan Pizzas Arrive at San Francisco’s Joyride, Where Detroit-Style Square Pies Reign Supreme 
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Vegan Bar No Bones Closed During COVID-19. Its Vegan Cauliflower Wings Are About to Hit Grocery Stores
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Yelp Reveals Its Top Vegan Restaurant Options in Every State
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