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California Chain Burger Lounge Is Now Making Plant-Based Versions of Its Most Popular Dishes
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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UK’s First Vegan Pizzeria to Open Third Location this Summer
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Lawmakers Officially Introduce Bill to Ban New York’s Wet Animal Markets
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HipCityVeg Brings Vegan “Happy Meals” to DC
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Vegan Taco “Hell” Pop-up Takes on the Bell in St. Louis 
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