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Harvard Looks to Vegan Food to Slash Greenhouse Gas Emissions by 2030
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Chicago’s Vegetarian Museum Is Officially Going Vegan
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Another UK University Votes to Ditch Beef 
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Vegan Watermelon, Lemonade, and Pink Grapefruit Popcorn Is Hitting Shelves This Summer 
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New Finnish Vegan Cheese Brand Launches in the US to Revolutionize Pizza Shops
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Low-Calorie Ice Cream Brand Arctic Zero Goes Vegan
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