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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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Baltimore’s DuClaw Brewery Releases Vegan Beer Made With Oat Milk 
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Brooklyn Borough President Eric Adams Delivers 20,000 Vegan Nutrition Shakes to At-Risk Seniors During COVID-19
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Anti-Vegan Seafood Restaurant Forced to Apologize for Inciting Racist Attack on Black-Owned Vegan Café 
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The Herbivorous Butcher Enters Into “Vegan Butcher” Trademark Dispute with Nestlé
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